{"product_id":"fukucho-junmai-ginjo-hattanso","title":"Fukucho Junmai Ginjo Hattanso","description":"\u003cp\u003e純米吟醸　八反草\u003c\/p\u003e\n\n\u003cp\u003eThis audacious and rich Junmai Ginjo represents in several ways regional sake from Hiroshima. Ginjo sake as we know it today has its origins as \u0026quot;soft water brewing\u0026quot; in Hiroshima back in the early 1900 hundreds. This formidable sake can be summed up as a crystallization of regional Ginjo sake. It is brewed with a rice variety that is\u0026nbsp;\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eunique to Hiroshima, Hattanso. Imada Shuzo is the only brewery in Japan that uses this indigenous rice variety.\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eExpect a slight\u0026nbsp;pop sake when opening. Ultra small bubbles that sizzles on the tongue. As this sake is only pasteurized once, it retains a fresh and lively acidity from the fermenting mash. Likewise, no charcoal filter has been used in the production, so you can enjoy the liquid\u0026#39;s natural, greenish tinge. This is a sake with comforting sweetness, full of complexity and beautiful green notes. One senses a certain minerality which remains lingering in the mouth, almost as after a mouthful of young\u0026nbsp;\u003c\/span\u003eGr\u0026uuml;ner Veltliner. The aroma from the glass is very fine, slightly fruity, with clear, fresh notes of stone fruit and lavender.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eServing temperature\u003c\/strong\u003e: Drink it slightly cool, at about 16 degrees, in a small white wine glass.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood Pairing\u003c\/strong\u003e: Options\u0026nbsp;are limitless .. The fresh and vibrant acidity of this sake lends itself to a pairing with seafood, such as grilled lobster, raw oysters or steamed mussels. A creamy pasta dish like cacio e pepe would also create good dynamics with the electric Junmai Ginjo.\u0026nbsp;\u003c\/p\u003e\n\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eContent: 720ml\u003c\/li\u003e\n\t\u003cli\u003eAlcohol: 16%\u003c\/li\u003e\n\t\u003cli\u003ePolishing degree: Kojimai 50% - Kakemai 60%\u003c\/li\u003e\n\t\u003cli\u003eRice variety: 100% Hattanso\u003c\/li\u003e\n\t\u003cli\u003eYeast type: HG 26BY \u0026amp; Reiwa 1\u003c\/li\u003e\n\t\u003cli\u003eWater hardness: 3.7 dh\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\n\u003cp\u003eBrewery: Imada Shuzo, Hiroshima\u003c\/p\u003e\n","brand":"Imada Shuzo","offers":[{"title":"Default Title","offer_id":39385649938535,"sku":"FJGH-720","price":47.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0148\/2312\/9188\/products\/fukucho-junmai-ginjo-hattanso-562657.jpg?v=1667245640","url":"https:\/\/minikasake.com\/en-sk\/products\/fukucho-junmai-ginjo-hattanso","provider":"Manaka Sake","version":"1.0","type":"link"}