{"product_id":"toko-ginjo-ume-shu","title":"Toko Ginjo Umeshu","description":"\u003cp\u003e東 光 吟 醸 梅 酒\u003c\/p\u003e\n\n\u003cp\u003eIt is with tremendous excitement that we can offer this unique Umeshu from \u003ca href=\"https:\/\/minikasake.com\/pages\/kojima-sohonten-1597\" title=\"Toko sake bryggeri i Yamagata\"\u003eKojima Sohonten\u003c\/a\u003e. Made as \u0026quot;Kasutori\u0026quot; Umeshu, the brewery first produced a distillate of Kasu (fermented rice material) from Junmai Ginjo sake. This results in a fine Ginjo Shochu to which are added green, unripe Ume plums and rock sugar. Premium Nanko Ume plums are sourced from Fukui.\u003c\/p\u003e\n\n\u003cp\u003eThe viscous Ginjo Umeshu has\u0026nbsp;inviting aromas of daikon, pear, apricot kernel and\u0026nbsp;Ginjo sake.\u0026nbsp;The taste is quite different from the aroma, which adds to the complexity of this special Umeshu. On the palate, the taste\u0026nbsp;is very friendly, in which a floral, nectar sweetness forms the first layer. The complex taste has recognizable notes of peach and marzipan, but also a clean,\u0026nbsp;mineral purity that extends into the aftertaste. It is a finely balanced taste where you also sense a some tannins from the unripe plums, acidity\u0026nbsp;that remain lingering in the back of the mouth.\u0026nbsp;Expect a\u0026nbsp;taste experience with sensory impressions that are incomparable with\u0026nbsp;standard Umeshu.\u0026nbsp;\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eMajor National Plum Sake Competition: Triple Crown\u003c\/em\u003e\u003cbr \/\u003e\n\u003cem\u003eTenma Tenjin Plum Sake Competition 2012 Champion\u003c\/em\u003e\u003cbr \/\u003e\n\u003cem\u003eMito Plum Festival Plum Wine Competition 2014 spirits based plum sake category: Gold Award Japan Domestic Plum Sake Tasting Competitions standard category: Champion\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFood pairing\u003c\/strong\u003e: Ginjo Umeshu goes well with mild, creamy cheeses like brie, fruity chevre, or sour berries, like currants and gooseberries. One could also opt for air-cured meats, such as Italian prosciutto, or thinly sliced smoked fish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eDrinking temperature\u003c\/strong\u003e: Directly from the fridge! (on the rocks in summer).\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eContent: 500ml\u003c\/li\u003e\n\t\u003cli\u003eAlcohol: 11%\u003c\/li\u003e\n\t\u003cli\u003eUmeshu type: Ginjo Kasutori (Shochu based)\u003c\/li\u003e\n\t\u003cli\u003eUme variety: Nanko\u003c\/li\u003e\n\t\u003cli\u003eBrewery: Kojima\u003ca com=\"\" en=\"\" http:=\"\" sake=\"\" tatenokawa=\"\"\u003e\u0026nbsp;Sohonten\u003c\/a\u003e, Yamagata Prefecture\u003cmeta charset=\"utf-8\"\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"Kojima Sohonten, Yamagata","offers":[{"title":"500ml","offer_id":55566762410329,"sku":"TGU-01","price":47.95,"currency_code":"EUR","in_stock":true},{"title":"1800ml","offer_id":55566762443097,"sku":"TGU-02","price":163.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0148\/2312\/9188\/files\/toko-ginjo-umeshu-7892902.jpg?v=1782369370","url":"https:\/\/minikasake.com\/en-fr\/products\/toko-ginjo-ume-shu","provider":"Manaka Sake","version":"1.0","type":"link"}