{"title":"Otsumami (sake snacks)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp style=\"text-align: center;\"\u003ePresenting a selection of foods to enrich the taste of sake, similar to our work with\u0026nbsp;sake pairing to tasting events and consultant work for restaurants. We\u0026#39;ve selected a handful of convenient, ready to eat delicacies from small Danish food producers of rare quality.\u003c\/p\u003e\n","products":[{"product_id":"brisling-no-2","title":"Brisling No.2 - The Nordic Sardine","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eBeing touted as the \u0026quot;Nordic Sardine\u0026quot; is no exaggeration. The small fish has largely been overlooked as a delicacy in recent decades, in the region of the Baltic and North Sea, where it was once a mainstay of commercially canned fish. This smoked version released by the Danish producer Fangst has become one of our favorite foods to eat with sake. The texture of the Sprats is firm and meaty. While the taste is rich and savory with a delicious creamy aftertaste to it. Although, often compared with Sardines, the flavor of the smoked Sprats closely resembles smoked Bonito, or fresh \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Katsuobushi\" title=\"information about Katsuobushi\"\u003eKatsoubushi\u003c\/a\u003e shavings.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe canned sprats will compliment all of our sakes. If we have to pick out ideal sakes to pair with, it would be Honjozo, or\u0026nbsp;dry sake types. Also big bodied Junmai sake, made with the \u003ca href=\"https:\/\/minikasake.com\/en\/collections\/kimoto\" title=\"kimoto sake\"\u003eKimoto \u003c\/a\u003emethod would create a pleasing synergy. At our tastings we serve the smoked Sprats with lukewarm (nurikan) dry sake.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eWeight: 100g\u003c\/li\u003e\n\t\u003cli\u003eContent: 70% Smoked Sprats, 28.8%, Cold Pressed Rapeseed Oil, Salt\u003c\/li\u003e\n\t\u003cli\u003eBest before: 2027\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"Fangst","offers":[{"title":"Default Title","offer_id":32240255991911,"sku":"BSP-01","price":49.0,"currency_code":"DKK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0148\/2312\/9188\/products\/brisling-no2-223991.jpg?v=1686108646"},{"product_id":"limfjord-hjertemuslinger","title":"Hjertemusling - Limfjord Cockles","description":"\u003cp\u003eSmall, tasteful \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Cockle_(bivalve)\" title=\"Information about cockles\"\u003ecockles\u003c\/a\u003e from the Danish inland channel that connects the Baltic Sea with the North Sea. It has excellent conditions for aquaculture and wild shellfish, being low in salt content and sheltered from strong ocean currents. The \u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Limfjord\" title=\"Information about the Limfjord channel\"\u003eLimfjord\u003c\/a\u003e straight is among the very few waters in Europe that still contains the wild, native \u0026quot;flat\u0026quot; Oyster. The cockles are beautifully shaped, that entices the appetite. The taste is mildly reminiscent of ocean, with small, balanced notes of mussel and crab. The texture of the cockles is firm, with a delicate bite to them.\u0026nbsp;\u0026nbsp;\u003c\/p\u003e\n\n\u003cp\u003eCockles are a natural fit with nearly all sake. We like to pair them with aromatic Junmai Ginjo sake that has a mellow depth and good Umami. The saline cockles, invites to sake that has fine floral aromas, such as the \u003ca href=\"https:\/\/minikasake.com\/en\/collections\/junmai-ginjo\/products\/fukucho-junmai-ginjo-hattanso\"\u003eFukucho Hattanso\u0026nbsp;Junmai Ginjo\u003c\/a\u003e or \u003ca href=\"https:\/\/minikasake.com\/en\/collections\/junmai-ginjo\/products\/sohomare-junmai-ginjo\" title=\"Sohomare Junmai Ginjo\"\u003eSohomare Junmai Ginjo\u003c\/a\u003e. This is our preference. Feel free to experiment with the sake in your fridge. You cant go wrong\u0026nbsp;here.\u003c\/p\u003e\n\n\u003cp\u003eServe them as they are, with fresh herbs. The cockles also make a perfect addition to risotto, miso soup\u0026nbsp;or\u0026nbsp;pasta dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003eWeight: 110g\u003c\/li\u003e\n\t\u003cli\u003eContent: Cockles (53%), Cold pressed rapeseed oil, Salt\u003c\/li\u003e\n\t\u003cli\u003eBest before: 2027\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"Fangst","offers":[{"title":"Default Title","offer_id":32249580159079,"sku":"LFC-01","price":69.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0148\/2312\/9188\/products\/hjertemusling-219384.jpg?v=1686108647"},{"product_id":"sild-no-2","title":"Sild No.1 - Norwegian Sea Herring ","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eVægt: 100g\u003c\/li\u003e\n\u003cli\u003eIndhold: sild (70%), Koldpresset rapsolie, Salt, hvid pepper, ramsløg\u003c\/li\u003e\n\u003cli\u003eUdløbsdato: 2027\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fangst","offers":[{"title":"Default Title","offer_id":46783894028633,"sku":"FSNO1","price":49.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0148\/2312\/9188\/products\/sild-no1-239771.jpg?v=1686108651"}],"url":"https:\/\/minikasake.com\/en-fr\/collections\/otsumami-sake-snacks.oembed","provider":"Manaka Sake","version":"1.0","type":"link"}